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Le Cordon Bleu Cuisine Foundations: Basic Classic Recipes
Price:
19.99 USD
Product DetailsAuthor Name: Cordon Bleu Chefs Binding: Spiral Book Condition: Very Good Publisher College Park, Maryland, U.S.A. Delmar Pub 2009 ISBN Number 1435481380 / 9781435481381 Seller ID 041514
Very good condition. No interior writin gor highlighting. Le Cordon Bleu Cuisine Foundations: Basic Classic Recipes By Cordon Bleu Chefs Handbook of basic French recipes for lab use. Each recipe begins with learning objectives that highlight the cooking or preparation technique they are using to complete the recipe, mise en place, methodology, variation, and derivative recipes. Spiral Bound Soft Cover 394 pages. ISBN-10: 1435481380 ISBN-13: 9781435481381
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